Located in front of the Baldyga Group LLC’s Club ZOH on Pale San Vitores Road in Tumon, is the island’s newest restaurant – Anemos – which offers Mediterranean cuisine and opened on Mar. 10. Anemos is named after the Greek word for wind and is also part of the Baldyga Group.
Its menu has appetizers, entrees, dessert, and cocktails. For appetizers, prices range from $11 to $56. Those two items are the French fries and the mixed platter. As for the main course dish, prices range from $22 to $150, which are the Kleftiko and two-pound lamb chops. For alcohol, prices range from $14 of eight cocktails to the Summer Breeze at $19. Prices range for desert at $15 for the Pannaeotta and Pavlova to $18 Baklava.
Anemos is open daily from 11:30 a.m. to 10 p.m. except Wednesdays. Last call for food is 9:30 p.m. For more information, call 671-488-5018, email [email protected], or visit bestguamtours.com.